2015 - 2016 Combined Catalogs of the Colleges
Course Descriptions for HAMG 2307
HAMG 2307 (3 Credit Hours)
Offered at ECC, RLC
Hospitality Marketing and Sales
This is a WECM Course Number.
Prerequisite: CHEF 1301 or PSTR 1301 or TRVM 1300 with a "C" or better.
Course Description: Identification of the core principles of marketing and sales and their impact on the hospitality industry. (3 Lec.)
Designated by the Texas Higher Education Coordinating Board for transfer among community colleges and state public four year colleges and universities as freshman and sophomore general education courses.
Designated by the Texas Higher Education Coordinating Board as workforce education (technical) courses offered for credit and CEUs (Continuing Education Units). While these courses are designed to transfer among state community colleges, they are not designed to automatically transfer to public four-year colleges and universities.